Homemade Orange Sherbet (made with goat milk)

1 cup water
1 ½ cup sugar
1 qt. Whole goat milk
1 pkg. Orange Jell-O (3 oz)
1 pkg. Orange Kool-Aid (unsweetened)
Combine all ingredients except the milk in a saucepan. Bring mixture to a boil; remove from heat, cool to room temperature. Stir in goat milk and freeze as directed for ice cream.

This is just like store bought!

You can change up the flavor, strawberry Jell-O & strawberry Kool-Aid, lime, cherry, etc.

Recipe from Goats Produce Too by Mary Jane Toth)