Put up 16 pints of bread and butter pickles and 11 pints of sweet pickle relish yesterday. Today I hope to get to the Piccalilli. Waiting to be worked up are the tomatoes.
I am off to make Dear Son breakfast before he heads to work, finish up the morning routine then out to pick blackberries if the rain holds off. Hope everyone has a great day.
2 comments:
We are just starting to get some cucumbers in, no tomatoes yet. I'd love to try some of your pickles.
We won't see lushes fruit like this until August sometime. Wonderful! I can hardly wait!
Linda
http://coloradofarmlife.wordpress.com
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